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The Solidarity Foods Programme initiated in 2013 by the Barceló Foundation with the aim of supplying fresh products to people in need, has doubled its volume after 6 years of existence.
By the end of 2019, a total of 179,870 kg of fresh food is expected to have been delivered (fruits, vegetables, vegetables and tubers) to 6,655 beneficiaries, compared to 100,000 kg, which was distributed to 3,000 people at the start of the project.
Thanks for OP MALLORCA MAR and the meat companies DISCAGRAM and RUBIATO PAREDES the donation of the Barceló Foundation also includes the donation of meat and fish to enrich the diet of the needy, as well as bread and biscuits.
12 charities on the island receive weekly product donation from our Foundation, such as Es Refugi, Associació Tardor, Ebenezer Maranata, Asociació Siloé or Hermanitas de los Pobres.
Thanks for the Solidarity Foods Programme from Barceló Foundation, disadvantaged people can have access to quality products and enjoy a varied and balanced diet.